Michelin reveals in Gastronoma the selection of chefs that will cook in the presentation of the Michelin gala that will be held in Valencia

It will be held on December 14 at the Auditorium of Les Arts and Quique Dacosta will coordinate the 9 chefs team of star restaurants from the Valencian Community selected for the gala dinner

F.Estellés/ @siskoestelles

The day is approaching on which Valencia will host the Michelin gala, in which the prestigious Michelin guide will announce the new crashed restaurants in Spain and Portugal of the next 2022.It will be a magical event to know who will get, increase, or maintain the most famous stars of the world gastronomic sky.And it will be in Valencia, at the Auditori de Les Arts, in an expected ceremony and longed for by the hotel sector, thriving chefs, consolidated chefs, and hedonistic lovers.And is that the great gastronomy party of Spain and Portugal is celebrated in Cap i Casal in December.

This morning Michelin has revealed in Gastronoma some details that make it, if possible, much more attractive in an edition that also returns to the face -to -face format after the pandemic.Starting with the best chefs poster of the Community, which will cook at the gala dinner, which will be held in the Museu de Les Scancies, and that will be captained by Quique Dacosta.All of them will be the best gastronomic reference of the Valencian Community.

To do this, Dacosta has surrounded himself with eight (nine with him) stars that will prepare dinner for the great event.The chosen ones are Ricard Camarena - Ricard Camarena Restaurant (2 Michelin Stars and Green Star), Valencia.Luis Valls - The Poblet (2 Michelin stars), Valencia.Alberto Ferruz-Bonamb (2 Michelin stars), Jávea-Aliante.Kiko Moya-L’Ascalet.Begoña Rodrigo - La Salita (a Michelin star), Valencia.Susi Díaz-La Finca (a Michelin star), Elche-Aliante.Raúl Resino - Rte.Raúl Resino (a Michelin star), Benicarló-Castellón, and Miguel Barrera-Cal Paradis (a Michelin star), Vall d’aba-Castellón.

In the presentation ceremony, Emiliano García, Councilor for Tourism of the Trust of València, who stressed that "Valencia is a gastronomic city that stands out for its creativity" that is based "between the sea and the garden", with agreat proximity product.

For his part, Jordi Mayor, deputy of Turisme of the Diputació de València, thanked Michelin's responsible for his commitment to Valencia because “it is also an exceptional moment to projection of the capacity, variety, professionalism and quality of the product of gastronomyof destiny València, through the good work of the Valencian chefs participating and their different elaborations ".

Finally, Francesc Colomer, Autonomic Secretary of Tourism of GVA, has appealed that the celebration of the gala will be "an opportunity to show the quality of Valencian gastronomy to the world".He has also assured that next December in Valencia will be held "the best Michelin gala in history".

Ana Milan will be the presenter

La presentadora de la Gala de la Guía MICHELIN España & Portugal 2022 será Ana Milán que también protagonizará la serie “MEDITERRÁNEO, Tierra de Estrellas”, en la que la actriz alicantina nos enseñará su tierra en un recorrido muy especial por las tres provincias de la Comunidad Valenciana, otorgando protagonismo a sus productos, sus productores y sus restaurantes.This series will be available on the Michelin guide website as of December 3.